Job Summary
We are seeking a dedicated and detail-oriented Prep Cook to join our culinary team. The ideal candidate will play a crucial role in the kitchen by assisting with meal preparation and ensuring that all food safety standards are met. This position is perfect for individuals who are passionate about the food industry and eager to contribute to a dynamic restaurant environment.
Responsibilities
- Assist in the preparation of ingredients for cooking, including washing, chopping, and measuring food items.
- Follow recipes and instructions from chefs to ensure consistency and quality in meal preparation.
- Maintain cleanliness and organization of the kitchen, including workstations, utensils, and equipment.
- Adhere to food safety protocols, including proper food handling and storage practices.
- Help with inventory management by monitoring stock levels of ingredients and supplies.
- Collaborate with other kitchen staff to ensure timely meal service during busy periods.
- Participate in daily kitchen operations, including cleaning tasks at the end of shifts.
Skills
- Previous experience in the food industry or restaurant setting is preferred but not required.
- Knowledge of food safety regulations and best practices for food handling.
- Strong attention to detail and ability to follow instructions accurately.
- Ability to work efficiently in a fast-paced environment while maintaining high standards of cleanliness.
- Good communication skills and a team-oriented mindset.
- Basic cooking skills with a willingness to learn more advanced techniques as needed.
Join our team as a Prep Cook and be part of creating delicious meals that delight our guests!
Job Types: Part-time, Permanent
Pay: $21.16-$23.71 per hour
Additional pay:
- Bonus pay
- Overtime pay
- Tips
Benefits:
- Discounted or free food
- On-site parking
Schedule:
- Monday to Friday
- Weekends as needed
Work Location: In person
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