line cook
Wok Box - Saint John, NB
$11.70 an hour
Secondary (high) school graduation certificate
Will train
- or equivalent experience Cook Categories
- Line cook Credentials (certificates, licences, memberships, courses, etc.)
- Food Safety Certificate Additional Skills
- Prepare dishes for customers with food allergies or intolerances Work Setting
- Restaurant Specific Skills
- Clean kitchen and work areas
- Maintain inventory and records of food, supplies and equipment
- Prepare and cook complete meals or individual dishes and foods Security and Safety
- Bondable
- Child abuse registry check
- Airport security clearance
- Criminal record check Transportation/Travel Information
- Public transportation is available Work Conditions and Physical Capabilities
- Fast-paced environment
- Work under pressure Work Location Information
- Urban area Personal Suitability
- Team player
- Client focus
- Reliability
- Organized
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