line cook

Wok Box - Saint John, NB
$11.70 an hour

Secondary (high) school graduation certificate
Will train

  • or equivalent experience
  • Cook Categories
  • Line cook
  • Credentials (certificates, licences, memberships, courses, etc.)
  • Food Safety Certificate
  • Additional Skills
  • Prepare dishes for customers with food allergies or intolerances
  • Work Setting
  • Restaurant
  • Specific Skills
  • Clean kitchen and work areas
  • Maintain inventory and records of food, supplies and equipment
  • Prepare and cook complete meals or individual dishes and foods
  • Security and Safety
  • Bondable
  • Child abuse registry check
  • Airport security clearance
  • Criminal record check
  • Transportation/Travel Information
  • Public transportation is available
  • Work Conditions and Physical Capabilities
  • Fast-paced environment
  • Work under pressure
  • Work Location Information
  • Urban area
  • Personal Suitability
  • Team player
  • Client focus
  • Reliability
  • Organized
Attention - In the recruitment process, legitimate companies never withdraw fees from candidates. If there are companies that attract interview fees, tests, ticket reservations, etc. it is better to avoid it because there are indications of fraud. If you see something suspicious please contact us: [email protected]