Parkway Consumers Co-operative Limited is hiring a Full-Time
Bakery Clerk II at our Roblin Food Store location. (Bake-off bakery)
What you’ll do:
Reporting to the Department Manager, a bakery clerk II participates as a member of Parkway to assist their manager with the operations of the Bakery.
Provide excellent customer service
Answer product related questions from customers
Baking - follow production schedules and recipes for breads, buns and prepared pastries, measuring/mixing ingredients, shaping dough
- Packaging, slicing, panning and merchandising bakery products
- General Bakery duties - housekeeping, opening, closing
- Provide proper maintenance of equipment, monitor case temperatures, and clean equipment regularly
- Advise the manager when orders for replenishment of inventory are required and keep proper mark down reports
- Conduct inventory counts
- Unload freight
Other duties as assigned
Who you are:
You are interested in a career in baking and:
- You have 2+ years commercial baking experience
- You have a Food Safe Certificate (willing to train)
- Knowledge of the safe operation of bakery production equipment
- Must be able to multitask in a very fast paced environment and have the ability to work independently with a strong sense of urgency
- You are willing to work all shifts scheduled including days, evenings, holidays and weekends You are physically able to do heavy lifting of 50 lbs
We encourage our Team Members to take advantage of learning opportunities, to grow and develop and to foster a culture of teamwork and innovation.
Position will be posted until filled.
Apply online through Parkway’s online job portal Parkway Co-op Careers
