- Education:
- Expérience:
Education
- Secondary (high) school graduation certificate
Tasks
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
- Order and maintain inventory of wines and wine glassware
- Serve food and beverages
- Take orders and relay to kitchen and bar staff
Experience
- Will train
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 40 hours per week
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