Are you a passionate cook who takes pride in creating culinary masterpieces? Do you have a keen eye for detail and a knack for ensuring product consistency? If so, we have an exciting opportunity for you at our pub restaurant and potentially become our Assistant Kitchen Manager
Responsibilities:
- Prepare and cook a variety of dishes according to our menu and recipes
- Ensure that all food is prepared to the highest standards of taste, presentation, and quality
- Maintain consistency in food preparation and portion sizes
- Adhere to food safety and hygiene standards at all times
- Collaborate with the kitchen team to ensure smooth operation and timely service
- Assist in monitoring inventory and ensuring proper storage of ingredients
- Follow instructions from the kitchen manager
- Maintain a clean and organized work area
Requirements:
- Passion for cooking and a genuine love for food
- Strong attention to detail and a commitment to product consistency
- Previous experience in a kitchen is required
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Excellent time management and organizational skills
- Willingness to learn and adapt to new recipes and techniques
- Basic knowledge of food safety and sanitation practices
- Availability to work evenings, weekends, and holidays as required
Job Types: Full-time, Part-time
Pay: $18.00-$20.00 per hour
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount
Ability to commute/relocate:
- Burlington, ON L7M 4W5: reliably commute or plan to relocate before starting work (required)
Experience:
- Cooking: 2 years (required)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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