The Dietary Aide works under the direction of the Hospitality Manager and performs a variety of duties and activities relating to the operation of Food Services including preparation, portering, and serving of food items, cleaning equipment, dishes and utensils and food services areas.
Job Type: Full-time
Pay: $22.54 per hour
Application question(s):
- The shifts in the rotation start at 6:30 am. Can you accommodate this?
- This rotations shift days are every Friday, Saturday, Sunday, and Monday. Can you accommodate that?
Licence/Certification:
- Food Safety Certification (preferred)
Work Location: In person
Report job
