Supervisor

Tim Hortons
Town of Truro, Nova Scotia
Full time
1 week ago

Tim Hortons on Robie Street is seeking a day-time supervisor to join the team.

  • day shifts, (6:00am - 7:00am start)
  • full-time (40+ hours a week)
  • health and dental plan is available
  • performance bonuses available
  • hourly wage starts at $16.00 per hour
  • some food experience is a bonus
  • leadership experience is also a bonus
  • must be available some weekends
  • lots of opportunities to move up within the company


Main responsibilities include:

  • Supervises and coordinates front counter staff to ensure operational standards are being met (hospitality, cleanliness, health and safety, speed of service and brand standards)
  • Trains new staff on job duties, including operation, food safety, cleaning and health and safety standards
  • Completes back of house cash procedures as needed
  • Trains existing staff on new policies, procedures and products
  • Ensures all records for waste, production, temperature logs are properly maintained
  • Resolves customer complaints as needed
  • Help with the schedule as needed and make adjustments throughout the day as needed
  • Works the restaurant floor often and as needed, helping to prepare and serve food and beverages, bake whenever necessary and assist with any cleaning procedures
  • Help recruit new team members


REQUIREMENTS


Opportunity, flexibility and new challenges every day are just a few of the reasons you’ll be happy you came on board. When you work at Tim Hortons, you’ll feel right at home. It’s a fun, flexible environment where guests are your neighbours, where co-workers are your friends and where simple acts make for a lasting impression. We’d love for you to join the team. Because it’s the people that make Tims, Tims. And we’re looking for people like you.


By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.

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