HIRING KITCHEN SUPERVISOR (LAKE COWICHAN)
Sarpino's Pizzeria takes pride in serving premium pizza and pasta to value-conscious Canadians.
Position Overview:
As a Supervisor, you’ll lead the kitchen line during busy shifts, ensure high food quality, maintain workplace safety, and support a positive, efficient work environment.
Key Responsibilities
- Prepare and oversee the preparation of pizzas, pastas, and other menu items to recipe and quality standards
- Maintain a clean, safe, and organized kitchen at all times
- Lead shift operations and train/mentor kitchen staff
- Ensure all team members meet operational and customer service goals
- Perform repetitive food prep and cleaning tasks as part of daily duties
What We’re Looking For
- Proven leadership in a fast-paced, team-oriented environment
- Ability to stay calm and adapt under pressure
- Strong commitment to food quality, safety, and cleanliness
- Physical ability to stand for up to 8 hours and lift up to 50 lbs
Working Conditions:
- Working in a diverse environment with various personalities, attitudes, and skill sets.
- Working together as a cohesive team unit in a fast-paced environment.
- Working with hot products and hot equipment.
- Working with cleaning materials and chemicals.
- Working with sharp objects such knives and slicers.
Employment Consideration:
- We offer flexible schedules so you can work as much or as little as you need.
- We will train you to develop valuable culinary, leadership, and communication skills
- We guarantee competitive wages that start at $18 per hour with CPP/EI/Vacation Pay automatically paid on time.
- We ensure that you receive a fair share of restaurant tips each shift you work.
- We provide a free meal and a paid meal break once your probationary period is completed.
- We offer employment incentives, productivity bonuses, and quarterly performance wage increases.
Apply today and start earning tomorrow: sarpinos.ca/jobs
Job Types: Full-time, Part-time
Pay: From $18.00 per month
Licence/Certification:
- Professional driver's license (required)
Work Location: In person