Position: Cook (Wood Fire Grill Specialist)
Location: Janevca Kitchen & Lounge, Esquimalt, BC
Type: Full time or Part time
Salary: CAD $24–28/hour (based on experience and qualifications)
ABOUT JANEVCA
Nestled within the beautifully restored Rosemead House, Janevca is a boutique fine-dining destination in Esquimalt — part of the celebrated Rosemead House project. Led by Chef Andrea Alridge, a Top Chef Canada finalist, the kitchen marries tradition with innovation through a wood-fire cooking concept that elevates seasonal, globally inspired dishes in a striking heritage setting.
ROLE OVERVIEW
As a Cook specializing in wood-fire grilling, you’ll play a key role in preparing elevated dishes like steaks, pizzas, and grilled proteins, working closely with Chef Andrea and her award-winning culinary team. Your expertise and passion for fire-driven cuisine will directly shape Janevca’s signature dining experience.
WHAT YOU WILL DO
- Operate and maintain Grillworks and wood-burning ovens for cooking meats, vegetables, pizzas
- Execute dishes with precision in timing, temperature control, and plating under pressure
- Assist with ingredient prep, service coordination, and cross-training across cooking stations
- Work collaboratively with line cooks, chefs, pastry, and front-of-house teams for seamless service
- Maintain consistent cleanliness and food safety standards
- Minimum 2 years of kitchen experience in fine dining or upscale hospitality, with hands-on wood-fire/grill exposure
- Strong knife skills, culinary technique, and awareness of high-end plating standards
- Adaptability and composure in a fast-paced, fire-forward environment
- Excellent communication and teamwork skills
- Passion for working with quality ingredients and sharing culinary inspiration with guests
- Be part of a prestigious 5 star environment led by an acclaimed culinary team
- Opportunity to learn and collaborate in an open-fire kitchen under a Top Chef Canada finalist
- Unique setting with heritage charm, warm ambiance, and creative community spirit
- Submit your resume and a brief cover note highlighting your wood-fire grill experience
- In-person drop-offs welcome at Janevca (429 Lampson Street), between 4:30–5 pm daily
- Or email: [email protected]
- Applicants must have at least 3 years of relevant experience and be available for evening shifts—including weekends
Report job
