Kitchen Helper/Cook
We are a Korean and Japanese restaurant located at 7112 Boulevard Saint-Laurent, Montreal, QC H2S 3E2.
- Duties
- Daily preparation , cooking tasks, and dishwashing
- Requirement
- a long-term employee
- At least 6 months of experience in Japanese or Korean cuisine, or in Asian-style frying or stir-frying — or a strong desire to learn with the goal of becoming an excellent Korean and Japanese chef.”
Job Types: Full-time, Part-time
Pay: $18.00-$23.00 per hour
Expected hours: 16 – 40 per week
Additional pay:
- Tips
Benefits:
- Discounted or free food
Flexible language requirement:
- French not required
Schedule:
- 10 hour shift
- Day shift
- Evening shift
- Weekends as needed
Education:
- Secondary School (preferred)
Experience:
- Restaurant: 1 year (preferred)
Work Location: In person
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