Overview
We are seeking a dedicated and passionate individual to join our team as a <PERSON>. In this role, you will play a crucial part in delivering exceptional dining experiences by ensuring high standards of food preparation and service. Your expertise in the food industry will contribute to maintaining our reputation for quality and customer satisfaction.
Responsibilities
- Prepare and cook a variety of menu items according to established recipes and standards.
- Serve food and beverages to customers in a friendly and efficient manner.
- Maintain cleanliness and organization in the kitchen and dining areas, adhering to food safety regulations.
- Assist with meal preparation, including chopping, slicing, and assembling ingredients.
- Handle food safely and responsibly, ensuring compliance with health and safety guidelines.
- Collaborate with kitchen staff to ensure timely service during peak hours.
- Monitor inventory levels of food supplies and report any shortages or needs for replenishment.
- Provide excellent customer service by addressing any inquiries or concerns promptly.
Skills
- Proven experience in food preparation and cooking within a restaurant or kitchen environment.
- Strong knowledge of food safety practices and regulations.
- Ability to handle food safely and efficiently in a fast-paced setting.
- Excellent serving skills with a focus on customer satisfaction.
- Familiarity with meal preparation techniques and kitchen equipment.
- Previous experience in the food industry is preferred, showcasing your ability to thrive in a team-oriented environment.
- Strong communication skills to effectively interact with customers and team members. Join us in creating memorable dining experiences while utilizing your skills in the culinary arts!
Job Types: Full-time, Part-time
Pay: $18.33-$25.74 per hour
Work Location: In person
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