**Server**
*Request:
- Must be available on Tue, Wed and Thur: 4:30 - 8:30PM. Please attach your availability.
- Having SmartServe for serving Alcohol.
- Having experience in working at Vietnamese/ Asian restaurant or knowlege about Vietnamese/Asian food.
**Duties:**
- Greet and seat customers in a friendly and welcoming manner
- Take food and drink orders accurately and efficiently
- Deliver food and beverages to tables in a timely manner
- Ensure customer satisfaction by providing exceptional service
- Answer customer questions about menu items and make recommendations
- Process customer payments using a POS system
- Collaborate with kitchen staff to ensure timely delivery of orders
- Maintain cleanliness and sanitation standards in dining areas
- Assist with food preparation as needed
**Experience:**
- Previous experience as a server or in the hospitality industry is needed.
- Strong time management skills to handle multiple tasks simultaneously
- Knowledge of food safety practices and procedures
- Familiarity with cash handling and cashiering responsibilities
- Excellent customer service skills with the ability to handle difficult situations calmly and professionally
- Ability to work in a fast-paced environment while maintaining attention to detail
At Noodle Bowl, we value our team members and offer a supportive work environment. As a server, you will have the opportunity to interact with customers, showcase your hospitality skills, and contribute to creating a positive dining experience.
If you are passionate about providing excellent service, have strong communication skills, and enjoy working in a dynamic team, we would love to hear from you.
Please note that this position may require working evenings, weekends, and holidays.
To apply, please submit your resume highlighting your relevant experience in the hospitality industry and your availabilities.
Job Type: Part-time
Pay: From $17.20 per hour
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
Experience:
- serving: 1 year (required)
Language:
- English (preferred)
Licence/Certification:
- Smart Serve (required)
Work Location: In person
