Position / Title
Food and Beverage Supervisor
Facility
North Granite Ridge Golf Club
Location
Port Sydney, ON
Description
Responsibilities
North Granite Ridge Golf Club is a semi-private facility in the Muskoka region of Ontario. We are currently accepting applications for an Entry Level position for the upcoming season. NGR is an 18 –hole, par 70 golf course designed in 1999 by architect Jason Miller and is a Club that fosters great golf and a tradition of club fellowship.
- Weekly ordering of Alcohol
- Inventory management of all alcohol
- Supervise staff scheduling and shifts
- Supervise 3 outlets; Beverage cart, Gazebo Halfway house, in club dining
- work scheduled shifts
- Greet guests, present menus, inform of any specials, make recommendations and answer questions regarding food and beverage items.
- Take food and beverage orders and accurately relay to kitchen and bar staff utilizing Lightspeed Restaurant app,
- Have very strong understanding of menu and potential allergy substitutions.
- Work in all three Food and Beverage outlets throughout a work week(10th hole halfway house, beverage cart, clubhouse).
- Ensure that the all outlets are kept clean and tidy as well as all necessary items are stocked ready for efficient service
- Ensuring guest complaints are resolved in a professional way
- Other duties as and when assigned.
Qualifications
- Strong communication and interpersonal skills
- Strong customer service skills
- High level of commitment
- Strong organizational skills and high level of attention to detail
- Ability to work in a team environment
- Willingness to learn all facets of the golf industry
- Smart Serve certified
Benefits:
- Flexible working hours
Contract length: 6 months
Application deadline: 2025-9-15
Expected start date: We are looking to bring someone on for part time in the winter and to help run events out of the clubhouse. Full time work starting in April 2026
Job Type: Contract
Salary: $19-22 per hour plus gratuities
Job Types: Full-time, Seasonal
Contract length: 6 months
Pay: $19.00-$22.00 per hour
Expected hours: 36 – 44 per week
Benefits:
- On-site parking
Experience:
- Food and Beverage: 3 years (required)
Work Location: In person
