Busy Italian Restaurant and Banquet Venue is looking for Experienced young/mature chefs, who is willing to join our team and providing quality dishes for our guests to enjoy.
Things that you will be doing:
prepping foods daily. seafood, meat, vegetables
cutting/cleaning meat, poultry, fish
hands on cooking daily
maintaining standards of kitchen etiquette at all times.
knowledge in cooking techniques
maintaining cleanliness in kitchen area at all times.
self motivated and team player.
Job Type: must be able to work 8 to 10 hour shift and on weekends.
Job Types: Full-time
Job Types: Full-time, Part-time, Permanent
Benefits:
- Discounted or free food
- On-site parking
Schedule:
- Holidays
- Monday to Friday
- Weekends as needed
Work Location: In person
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