We're looking for a Cold Line cook to learn new culinary skills and bring good energy to Coyotes Southwestern Grill. You'll be making a daily prep list for your station. Making pizzas, flatbreads and a variety of hot and cold apps. You'll be working alongside our chefs during service cooking our a la carte dinner menu. Shifts run from 3:30pm to approximately 11pm. Full time or part time available.
Here's what we offer:
- No experience necessary: While kitchen experience is a plus, we value enthusiasm and a love for food just as much.
- Cash tips on top of pay: usually between $2-$4/hr.
- Staff meal plan: Enjoy delicious meals from our menu.
- 2 weeks paid vacation
- Must legally be able to work in Canada. We are not currently sponsoring foreign workers.
- Staff accommodations not available.
Responsibilities
- Assist in food preparation and cooking for evening service, ensuring all meals are prepared to high standards.
- Maintain cleanliness and organization of the kitchen and workstations, adhering to food safety guidelines.
- Handle food items safely and efficiently, following proper food handling procedures.
- Collaborate with team members to ensure timely service and quality food delivery.
- Learn and adapt to various kitchen tasks as needed, demonstrating a willingness to grow in the role.
Job Types: Full-time, Part-time, Permanent
Pay: $18.00-$21.00 per hour
Additional pay:
- Overtime pay
- Tips
Benefits:
- Dental care
- Discounted or free food
- Extended health care
- Flexible schedule
- Paid time off
- Store discount
Flexible language requirement:
- French not required
Schedule:
- Day shift
Application question(s):
- Do you have accommodations? We cannot offer accommodations.
- Are you legally allowed to work in Canada? We are not currently sponsoring applicants.
Work Location: In person
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