About Us:
Boon Bakery is an artisanal gluten- and dairy-free bakery with many vegan options, proudly serving our community with handmade breads, cookies, and sweets. We’re passionate about creating high-quality baked goods with no compromise on taste or quality.
Position Overview:
We are looking for a skilled and enthusiastic baker to join our team. This role will focus primarily on producing our popular cookies and squares, ensuring each batch is consistent, delicious, and beautifully crafted.
Key Responsibilities:
- Prepare, mix, and bake a variety of cookies and squares according to recipes and production schedules
- Ensure consistency in quality, appearance, and taste of baked goods
- Maintain a clean, safe, and organized workspace in compliance with food safety standards
- Manage inventory of ingredients and notify management of supply needs
- Assist with other baking tasks as needed (breads, cupcakes, etc.)
- Work collaboratively with the team to meet daily production goals
Qualifications:
- Previous baking experience (professional or home-based with strong skills) preferred
- Knowledge of gluten-free and dairy-free baking an asset, but training can be provided
- Ability to work in a fast-paced environment with attention to detail
- Strong organizational and time management skills
- Team-oriented attitude with a passion for baking
What We Offer:
- A supportive and creative work environment
- Opportunity to learn and expand baking skills in a specialty bakery
- Staff discounts
How to Apply:
Please submit your resume through Indeed with a brief note about why you’d be a great fit for our team. We can’t wait to meet you!
Job Type: Full-time
Pay: $19.00-$21.00 per hour
Expected hours: 40 per week
Benefits:
- Discounted or free food
- Store discount
Work Location: In person
