Job Overview
We are seeking enthusiastic and dedicated Team Members to join our dynamic restaurant team. As a Team Member, you will play a crucial role in delivering exceptional customer service while ensuring the highest standards of food preparation and sanitation. This position requires a passion for food and a commitment to creating a positive dining experience for our guests.
Responsibilities
- Provide outstanding customer service by greeting and assisting guests in a friendly manner.
- Take customer orders accurately and efficiently, ensuring all requests are met.
- Prepare food items according to established recipes and guidelines, maintaining quality and presentation standards.
- Handle food safely and responsibly, adhering to all food handling regulations.
- Maintain cleanliness and sanitation of work areas, including kitchen equipment and dining spaces.
- Upsell menu items to enhance the customer experience and increase sales.
- Utilize basic math skills for processing transactions and handling cash accurately.
- Collaborate with team members to ensure smooth operations during peak hours.
- Manage time effectively to complete tasks in a fast-paced environment.
Requirements
- Previous experience in a restaurant or food service environment is preferred but not required.
- Strong customer service skills with the ability to engage positively with guests.
- Basic knowledge of food preparation techniques and kitchen operations is a plus.
- Ability to handle food safely, following all health and safety regulations.
- Excellent time management skills to prioritize tasks effectively during busy shifts.
- Must be able to work as part of a team while also being self-motivated when necessary.
- A willingness to learn and adapt in a fast-paced environment is essential.
Join us as we strive to create memorable experiences for our customers through great food and exceptional service!
Job Types: Full-time, Part-time
Pay: $15.00 per hour
Additional pay:
- Overtime pay
- Tips
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
Schedule:
- Monday to Friday
- Weekends as needed
Education:
- Secondary School (preferred)
Experience:
- Customer service: 1 year (preferred)
Language:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
Work Location: In person