- 2+ years’ cooking and kitchen administration experience
- High school diploma/GED required
- Ability to work on your feet for eight hours or more a day
- High level of professionalism
- Comfortable working with a team in a fast-paced kitchen environment
- Excellent verbal communication and organization skills
- Must be able to lift at least 40 pounds at a time on a regular basis
Job Types: Full-time, Part-time
Pay: $18.00 per hour
Work Location: In person