Kitchen Team Member
Duties:
- Prepare and cook food items according to recipes and quality standards
- Assist with food preparation and meal assembly
- Ensure proper food handling and storage procedures are followed
- Maintain a clean and organized kitchen area
- Follow all safety and sanitation guidelines
- Collaborate with team members to ensure efficient operation of the kitchen
Experience:
- Previous experience in a kitchen or food service environment is preferred, but not required
- Basic knowledge of food preparation techniques and kitchen equipment
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow instructions accurately
- Excellent communication skills and ability to work well in a team
We offer discounted food as well as a flexible work schedule, and opportunities for career growth within our team. If you are passionate about food and enjoy working in an easy going team environment, we would love to hear from you.
To apply, please submit your resume!
Job Types: Part-time, Permanent
Pay: $17.00-$20.00 per hour
Additional pay:
- Retention bonus
- Tips
Benefits:
- Casual dress
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount
Flexible language requirement:
- French not required
Schedule:
- Evening shift
- Monday to Friday
- Morning shift
- Weekends as needed
Ability to commute/relocate:
- Pembroke, ON K8A 3L2: reliably commute or plan to relocate before starting work (required)
Education:
- Secondary School (preferred)
Experience:
- Cooking: 1 year (required)
Language:
- English (required)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person