Job Summary
We are seeking a dedicated and enthusiastic Kitchen Helper to join our culinary team. The Kitchen Helper plays a crucial role in supporting the kitchen staff by assisting with food preparation, maintaining cleanliness, and ensuring that all kitchen operations run smoothly. This position is ideal for individuals looking to gain experience in the food industry and develop their skills in a fast-paced restaurant environment.
Duties
- Assist in food preparation tasks, including washing, chopping, and measuring ingredients.
- Maintain cleanliness and organization of the kitchen area, including washing dishes, utensils, and cooking equipment.
- Help with meal preparation by following recipes and instructions from cooks or chefs.
- Ensure that all food safety and sanitation standards are adhered to during food handling and preparation.
- Support cooks during service by preparing garnishes, sauces, or side dishes as needed.
- Assist in stocking supplies and inventory management to ensure the kitchen is well-equipped.
- Participate in cleaning duties at the end of shifts to maintain a safe and hygienic work environment.
Skills
- Previous experience in the food industry or food service is preferred but not required.
- Knowledge of food handling and safety practices is essential.
- Ability to work effectively in a team-oriented environment while following instructions from kitchen staff.
- Strong organizational skills with attention to detail for maintaining cleanliness and order in the kitchen.
- Willingness to learn new cooking techniques and meal preparation methods.
- Flexibility to work various shifts as needed in a busy restaurant setting.
Join our team as a Kitchen Helper and embark on an exciting journey in the culinary world!
Job Types: Full-time, Permanent
Pay: $16.75-$22.53 per hour
Expected hours: 25 – 40 per week
Additional pay:
- Tips
Benefits:
- Discounted or free food
- Flexible schedule
Flexible language requirement:
- French not required
Schedule:
- Monday to Friday
- Weekends as needed
Work Location: In person
Expected start date: 2025-06-16