Job Summary
SAMBAL is a modern Indonesian bistro opening soon on The Danforth in Toronto. We are currently hiring Kitchen Help/Cooks to join our kitchen team. The ideal candidate is passionate about food, reliable, and thrives in a fast-paced environment. Experience with Asian cuisine is an asset.
Responsibilities
- Assist cooks and chefs in food preparation tasks, including chopping, slicing, and measuring ingredients.
- Maintain cleanliness and organization of the kitchen area, including washing dishes, utensils, and cooking equipment.
- Follow food safety and sanitation guidelines to ensure a safe working environment.
- Help with inventory management by restocking supplies as needed.
- Support the cooking staff during meal service by preparing ingredients and plating dishes.
- Participate in cleaning tasks at the end of shifts to maintain a hygienic kitchen.
Qualifications
- Experience as a Kitchen Help/Cook in a restaurant or professional kitchen (preferred)
- Familiarity with Asian or Southeast Asian cuisine is a strong asset
- Culinary school diploma or training (preferred)
- Food Handler Certification
- Strong communication and teamwork skills
Why Join SAMBAL?
- Be part of a brand-new concept with room for growth
- Collaborative and inclusive kitchen culture
- Flexible scheduling options
- Opportunity to express creativity through food
Job Types: Part-time, Internship / Co-op
Pay: From $17.20 per hour
Expected hours: 10 – 25 per week
Additional pay:
- Tips
Benefits:
- Flexible schedule
- Store discount
Schedule:
- 4 hour shift
- 8 hour shift
- Monday to Friday
- Weekends as needed
Application question(s):
- What is your general availability, and how many hours per week are you looking to work?
- What’s your signature dish to cook at home, and why would we love it?
Work Location: In person
Expected start date: 2025-07-28