Company description
All You Can Eat Restaurant!
Job description
Hiring part-time and full-time Kitchen chef and kitchen helper staff. Job duty includes:
- Job Duties Include:
Kitchen Chef:
- Prepare and cook menu items according to recipes and quality standards
Kitchen Helper:
- Assist in food prep: cutting vegetables, marinating, basic cooking
- Maintain cleanliness of kitchen, work surfaces, and utensils
- Wash dishes and manage garbage disposal
- Support chefs in busy hours and follow kitchen safety procedures
Shifts & Schedule:
- Flexible hours (Weekday & Weekend shifts available)
- Morning, afternoon, or evening shifts (depending on availability)
- Oversee kitchen operations and assist with inventory/stock management
- Ensure food safety, hygiene, and cleanliness standards are met
- Collaborate with kitchen team to maintain efficiency and consistency
- May assist with menu planning or specials (experience required)
Job Types: Full-time, Permanent
Pay: $15.00-$25.00 per hour
Additional pay:
- Overtime pay
- Tips
Benefits:
- Discounted or free food
- On-site parking
- Store discount
Schedule:
- 8 hour shift
- Day shift
- Holidays
- Monday to Friday
- Night shift
- On call
- Weekends as needed
Work Location: In person