Junior Sous Chef - Pastry

Canucks Sports & Entertainment
Vancouver, British Columbia
Full time
2 days ago

Classification: Junior Sous Chef

Department: Hospitality

Reports to: Executive Sous Chef

 

We are now inviting enthusiastic, passionate individuals to join our event staff team and be part of the excitement during Canucks games, Warriors games, and concerts at Rogers Arena. We are opening new elevated premium clubs in our arena this year, and are looking for high-energy chefs who are driven to flex their culinary might and exceed our fans' expectations for these new clubs and offerings. We can’t wait to meet you!


POSITION SUMMARY:

As part of our Hospitality Culinary team, Junior Sous Chefs are responsible for ensuring an elevated and seamless preparation of food for our guests in our Sportsbar, exceeding their expectations at every opportunity. They will take ownership of a specific food station, while cooperating with fellow culinary colleagues to ensure a smooth and efficient operation. This is a part-time, hourly, events-based position. A typical shift includes:

 

REQUIRED EXPERIENCE AND QUALIFICATIONS:

 

Vancouver is one of the most diverse cities in the world and Canucks Sports & Entertainment strives to create a workforce that is inclusive, equitable, and represents our beautiful, unique community. We value unique perspectives, ideas, and creativity that support a diverse, inclusive, respectful, collaborative, and fun work environment.  Canucks Sports & Entertainment is committed to building and supporting a diverse team.

This position will remain open until filled.

 

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