Job Overview
We are seeking a dedicated and enthusiastic individual to join our team in the role of Dosa Cook. This position is essential in ensuring the smooth operation of our food service environment, where you will be responsible for various tasks related to food preparation and service. The ideal candidate will have a passion for the food industry and a commitment to maintaining high standards of food safety and quality.
Responsibilities
- Prepare and cook meals according to established recipes and standards.
- Serve food to customers in a friendly and efficient manner.
- Ensure all food handling practices comply with health and safety regulations.
- Maintain cleanliness and organization in the kitchen and dining areas.
- Assist with inventory management, including receiving and storing food supplies.
- Collaborate with team members to ensure timely meal preparation and service.
- Monitor food quality and presentation before serving to customers.
Skills
- Strong background in serving, food preparation, and cooking within a restaurant or kitchen setting.
- Knowledge of food safety practices and regulations related to food handling.
- Previous experience in the food industry is highly desirable.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Excellent communication skills for effective interaction with team members and customers.
- A proactive approach to problem-solving and a willingness to learn new skills related to meal preparation and service. Join us in creating memorable dining experiences while showcasing your culinary talents!
Job Type: Part-time
Pay: $17.20-$18.00 per hour
Expected hours: 20 – 30 per week
Work Location: In person