Job Summary
We are seeking a dedicated and passionate Cook to join our culinary team. The ideal candidate will have experience in the restaurant or food service industry and possess a strong understanding of food preparation and safety protocols. As a Cook, you will play a vital role in delivering high-quality meals that meet our guests' expectations while maintaining a clean and organized kitchen environment.
Duties
- Prepare and cook a variety of dishes according to established recipes and menu specifications.
- Ensure all food is prepared in compliance with food safety and sanitation standards.
- Assist in the planning and execution of meal preparation, including portion control and presentation.
- Maintain cleanliness and organization of the kitchen, including proper storage of food items.
- Collaborate with kitchen staff to ensure efficient workflow during service times.
- Monitor inventory levels and assist with ordering supplies as needed.
- Help train new kitchen staff on food handling procedures and cooking techniques.
Skills
- Strong understanding of food safety practices and regulations.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Excellent communication skills to collaborate effectively with team members.
- Flexibility to adapt to changing menus and special dietary requests.
- Passion for cooking and creating delicious meals that enhance the dining experience.
Join our team as a Cook, where your culinary skills will contribute to creating memorable dining experiences for our guests!
Job Type: Full-time
Pay: $15.00-$19.46 per hour
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
Work Location: In person