Job Overview
We are seeking enthusiastic and dedicated Crew Members to join our team. As a Crew Member, you will play a vital role in delivering exceptional customer service and ensuring a positive experience for our guests. This position requires a blend of customer service and excellent time management abilities to effectively assist customers and contribute to the overall success of the team.
Duties
- Provide outstanding customer service by greeting guests and addressing their needs promptly and courteously.
- Operate Point of Sale (POS) systems accurately for processing transactions.
- Maintain cleanliness and organization of the work area to ensure a welcoming environment for customers.
- Assist with inventory management, including restocking shelves and monitoring product availability.
- Collaborate with team members to achieve daily operational goals and maintain high standards of service.
- Handling food, Making sauces, salads and packaging.
- Utilize upselling techniques to enhance customer experience and increase sales opportunities.
Requirements
- Experience in restaurant is preferred but willing to train right candidate.
- A positive attitude, strong work ethic, and willingness to learn are essential for success in this role.
- Excellent time management skills to prioritize tasks efficiently in a fast-paced environment.
- Strong upselling skills to maximize sales potential during customer interactions.
- Basic math skills for handling transactions accurately and efficiently.
Join our dynamic team as a Crew Member where your contributions will be valued, and you will have the opportunity to grow within the company!
Job Types: Full-time, Part-time
Pay: From $17.20 per hour
Benefits:
- Flexible schedule
Flexible language requirement:
- French not required
Shift:
- Afternoon shift
- Day shift
- Evening shift
Work days:
- Every Weekend
- Holidays
- Monday to Friday
- Weekends as needed
Education:
- Secondary School (preferred)
Experience:
- Restaurant: 1 year (preferred)
- Customer service: 1 year (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
Work Location: In person