Overview
We are seeking a dedicated Sandwich Maker to join our team. The ideal candidate will have a passion for creating delicious sandwiches and providing excellent customer service in a fast-paced environment.
A SUBWAY® Sandwich Artist® greets and serves guests, prepares food, maintains food safety and sanitation standards, and handles or processes light paperwork. Exceptional customer service is a major component of this position.
Tasks and Responsibilities:
- Exhibits a cheerful and helpful manner while greeting guests and preparing their orders.
- Demonstrates a complete understanding of menu items and explains them to guests accurately.
- Uses Point of Sale system/cash register to record the order and compute the amount of the bill. Collects payment from guests and makes change.
- Performs Cash-In Procedure- accounting for all forms of money, bread, etc., during the shift.
- Prepares food neatly, according to formula, and in a timely manner.
- Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift.
- Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up.
- Cleans and maintains all areas of the restaurant to promote a clean image. Understands and adheres to the 3-step method for cleaning.
- Understands and adheres to all quality standards, formulas and procedures as outlined in the SUBWAY® Operations Manual.
- Maintains a professional appearance and grooming standards as outlined in the SUBWAY® Operations Manual.
- Performs light paperwork duties as assigned.
- Completes University of SUBWAY®courses as directed
Duties
- Prepare sandwiches according to customer preferences and company recipes
- Assist customers with menu choices and provide recommendations
- Operate cash registers and handle transactions accurately
- Maintain cleanliness and organization of the sandwich preparation area
- Ensure compliance with food safety standards and regulations
- Upsell additional items to customers when appropriate
Experience
- Prior experience in food handling or food service is preferred
- Strong customer service skills with the ability to assist customers efficiently
- Knowledge of basic math for handling transactions
- Familiarity with cashiering procedures is a plus
- Understanding of food safety practices
- Ability to work in a team environment and manage time effectively
Job Types: Part-time, Permanent
Pay: From $17.25 per hour
Additional pay:
- Tips
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount
Flexible language requirement:
- French not required
Schedule:
- 4 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Weekends as needed
Experience:
- Customer service: 1 year (required)
- Food handling: 1 year (required)
- Food safety: 1 year (required)
Work Location: In person
Expected start date: 2025-06-27
