About Us:
Kosh & Chai is a vibrant café and restaurant located in the heart of Toronto at St. Clair and Dufferin. We’re passionate about serving delicious food in a warm, welcoming environment.
We are looking for a dynamic and customer-focused Front of House Manager to join our team at Kosh and Chai. In this role, you will manage the floor, ensuring every guest has a memorable dining experience while maintaining smooth operational flow.
Responsibilities:
- Supervise a FOH team of 5–7 staff, including servers and bartenders, during service hours.
- Manage guest flow, seating, and reservations.
- Oversee staff onboarding and training, to ensure all staff uphold service standards.
- Handle guest feedback and ensure a smooth dining experience.
- Maintain hygiene and safety compliance.
- Oversee reservation, inventory, and delivery operations via OpenRice, Clover (POS), and Uber Eats.
Requirements:
- 2+ years in a restaurant or hospitality management role.
- Strong leadership, communication, and problem-solving skills.
- Calm under pressure and guest-focused.
- Preferred but not required: experience with OpenRice, Clover, Uber Eats.
What We Offer:
- Competitive salary based on experience
- Growth opportunities in a supportive team
- Convenient location in St. Clair and Dufferin area
Job Types: Full-time, Permanent
Pay: $50,000.00 per year
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Night shift
- Weekends as needed
Work Location: In person
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