Mandatory Qualifications:
- Successful completion of Grade 12.
- Basic Food Handlers course.
- Six months recent experience in food services in an institutional setting.
- Ability to perform the duties of a Food Services Worker.
- Good communication skills.
- Must be flexible with hours of work.
- Shift and weekend work is required.
Preferred Qualifications:
- Successful completion of Basic Chef's Course and a Journeyman Cook's Certificate.
Job Type: Casual
Pay: $24.66-$26.38 per hour
Benefits:
- Company pension
- Employee assistance program
- On-site parking
Shift:
- 4 hour shift
- 8 hour shift
- Afternoon shift
- Day shift
- Evening shift
- Morning shift
Work days:
- Holidays
- Monday to Friday
- Weekends as needed
Licence/Certification:
- Food Handler Certification (required)
Work Location: In person
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