What You’ll Do:
- Organize and coordinate weddings, banquets, and corporate events from planning to execution
- Supervise daily restaurant operations with a focus on service excellence
- Create and manage weekly staff schedules
- Work closely with all departments to ensure seamless service
- Communicate with clients and vendors clearly and professionally
- Support a positive, team-first atmosphere
Job Types: Full-time, Permanent
Pay: $50,000.00-$60,000.00 per year
Additional pay:
- Bonus pay
- Tips
Benefits:
- Dental care
- Employee assistance program
- Extended health care
- On-site parking
- Paid time off
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Weekends as needed
Ability to commute/relocate:
- Canmore, AB T1W 1Y2: reliably commute or plan to relocate before starting work (required)
Experience:
- Hospitality: 2 years (required)
Language:
- English (required)
Location:
- Canmore, AB T1W 1Y2 (required)
Work Location: In person
Application deadline: 2025-08-10
Expected start date: 2025-08-11
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