Overview
We are seeking a dedicated and efficient Dishwasher to join our team in a fast-paced kitchen environment. The Dishwasher plays a crucial role in maintaining cleanliness and organization within the kitchen, ensuring that all dishes, utensils, and cooking equipment are cleaned and sanitized to meet health and safety standards. This position is ideal for individuals who thrive in a collaborative setting and have a passion for the hospitality industry.
Responsibilities
- Clean and sanitize all dishes, utensils, pots, and pans using appropriate cleaning methods.
- Maintain cleanliness of the kitchen area, including floors, countertops, and equipment.
- Assist with food preparation tasks as needed to support cooks and kitchen staff.
- Ensure that all kitchen supplies are stocked and organized for efficient workflow.
- Dispose of waste properly and maintain recycling practices in accordance with health regulations.
- Collaborate with team members to ensure timely service during peak hours.
- Follow food safety guidelines and maintain proper hygiene standards at all times.
- Cleaning bathrooms and toilets.
Skills
- Knowledge of food handling practices and sanitation standards is essential.
- Previous experience in a restaurant or hospitality environment is preferred but not required.
- Ability to work efficiently in a fast-paced kitchen setting while maintaining attention to detail.
- Strong teamwork skills with the ability to communicate effectively with kitchen staff.
- Willingness to assist with various kitchen tasks beyond dishwashing as needed.
- A positive attitude and commitment to providing excellent service in the food service industry.
Join our team as a Dishwasher where your contributions will help create an enjoyable dining experience for our guests!
Job Types: Part-time, Permanent
Pay: $17.20-$18.00 per hour
Expected hours: 20 – 24 per week
Benefits:
- Discounted or free food
- Store discount
Work Location: In person
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