Job Summary
We are seeking a friendly and organized Host/Host to join our dynamic team. The ideal candidate will be the first point of contact for our guests and play a crucial role in creating a welcoming atmosphere. This position requires excellent communication skills, a passion for customer service, and the ability to manage guest relations effectively. Previous experience in food service or hospitality is preferred.
Responsibilities
- Greet guests warmly upon arrival and escort them to their tables
- Manage reservations and waitlists efficiently using POS systems
- Provide menus and inform guests about daily specials and promotions
- Maintain an organized dining area, ensuring cleanliness and readiness for incoming guests
- Handle guest inquiries, complaints, and feedback with professionalism and courtesy
- Collaborate with servers and kitchen staff to ensure smooth service flow
- Assist with phone etiquette by taking reservations or answering questions about the restaurant
- Uphold high standards of guest services, ensuring a memorable dining experience for all patrons
Join our team as a Host/Host and contribute to an exceptional dining experience that keeps our guests coming back!
Job Types: Full-time, Part-time
Pay: $17.20-$18.00 per hour
Expected hours: 20 – 30 per week
Work Location: In person
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