We are a family owned wood fired pizzeria who prides ourselves on providing exceptional customer experience. We are looking for someone who is eager to learn how to cook pizzas in a wood fired oven, prepare all foods from scratch and everything in-between. This position requires evening and weekend hours, but the schedule is also flexible. We have a fun working environment and require the successful candidate to come to work with a positive uplifting personality. We will train you from scratch!
Skills Required:
- some restaurant cooking experience is nice to have
- a positive, hardworking attitude is a must
- is a self-motivating worker who requires little supervision
- willingness to learn all aspects of the business
- able to interact with customers offering a great customer experience
- able to work at catered events, as required
- has a means of transportation to/from work
- able to work in a fasted paced environment and handle stressful situations
- English is a must, with good communication skills
- able to understand and use technology such as computers
Job Types: Part-time, Casual, Seasonal
Pay: $17.20-$19.00 per hour
Expected hours: 20 – 30 per week
Additional pay:
- Tips
Benefits:
- Casual dress
- Company events
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount
Flexible language requirement:
- French not required
Schedule:
- Day shift
- Evening shift
- Weekends as needed
Application question(s):
- Do you have a mode of transportation to work (Manotick)?
- Are you able to work weekends, days or nights?
Experience:
- Cooking: 1 year (preferred)
Work Location: In person
Application deadline: 2023-02-03
