Job Title: Cook/Cashier – The Turkish Rotisserie
Location: Calgary, AB
Position Type: Part-Time, with potential for more
Compensation: Competitive, based on experience
Start Date: Immediately
About Us:
We’re a fast-paced, family-run Turkish rotisserie restaurant specializing in take-out. Our close-knit team is passionate about serving delicious, high-quality food in a warm and friendly environment. We take pride in our work and care about every detail — from preparation to presentation.
Job Description:
We are looking for a reliable and hardworking Cook/Cashier to join our team. This is a dual-role position ideal for someone who thrives in a busy kitchen and enjoys customer interaction. The right candidate will be flexible, fast on their feet, and able to handle multiple responsibilities with a positive attitude.
Responsibilities:
- Prepare and cook menu items in accordance with recipes and standards
- Operate rotisserie equipment and maintain food safety standards
- Take customer orders with accuracy and friendliness
- Handle cash and POS transactions efficiently
- Maintain cleanliness and organization of workstations
- Follow kitchen routines and instructions from management
- Assist team members as needed to ensure smooth daily operations
Requirements:
- Solid kitchen skills and food prep experience preferred
- Ability to multitask in a fast-paced environment
- Quick learner and able to follow directions closely
- Strong communication and customer service skills
- Team player mindset — we’re a small crew that supports one another
- Punctual, dependable, and hard-working
Perks:
- Friendly, supportive work environment
- Flexible scheduling options
- Opportunities to grow with the business
- Staff meal included
Job Types: Part-time, Permanent
Pay: From $15.00 per hour
Experience:
- Kitchen: 1 year (required)
Language:
- English (required)
Work Location: In person
Expected start date: 2025-09-08
