Job Summary
We are seeking a dedicated and energetic Busser to join our team in a fast-paced restaurant environment. The ideal candidate will play a crucial role in ensuring our guests have an exceptional dining experience by maintaining cleanliness and organization within the dining area. As a Busser, you will assist servers and contribute to the overall efficiency of our operations while providing excellent customer service.
Responsibilities
- Clear and clean tables promptly after guests leave, ensuring a tidy dining area.
- Assist servers by refilling drinks, delivering bread or condiments, and helping with food service as needed.
- Maintain cleanliness of the restaurant, including sweeping and mopping floors, cleaning windows, and organizing utensils.
- Communicate effectively with kitchen staff and servers to ensure timely service and guest satisfaction.
- Help set up and break down dining areas for special events or large parties.
- Adhere to food handling safety standards to ensure a safe dining experience for all guests.
Qualifications
- Previous experience in a restaurant, hotel, or kitchen setting is preferred but not required.
- Strong customer service skills with the ability to communicate effectively with guests and team members.
- A good understanding of food handling practices within the food industry.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- A positive attitude and willingness to help others in a team-oriented atmosphere.
- Flexibility to work various shifts, including evenings and weekends.
Join our dynamic team where your contributions will be valued, and you will have the opportunity to grow within the hospitality industry!
Job Type: Part-time
Pay: From $18.00 per hour
Expected hours: 14 – 21 per week
Work Location: In person
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