Job Title: Prep Cook (tip pool with this position around $4-5 per hour)
Responsibilities (not limited to):
- Assist in the preparation of food items for our buffet, as well as setting it up, replenish items during service, and taking it down.
- Follow recipes to ensure consistency and quality
- Wash, peel, and chop vegetables and fruits
- Prepare sauces, dressings, and marinades
- Cook and prepare various food items
- Follow food safety regulations
- Wash pots, pans and dishes, clean and sanitize work areas, equipment, and utensils
Qualifications:
- Previous experience as a prep cook or in a similar role is required
- Knowledge of basic cooking techniques and food safety regulations
- Ability to follow recipes accurately and work in a fast-paced environment
- Strong attention to detail and organizational skills
- Excellent communication and teamwork skills
If you have a passion for food preparation and enjoy working as part of a team, we would love to hear from you. Apply now to join our team as a Prep Cook!
Job Type: Full-time
Pay: From $15.00 per hour
Expected hours: 25 – 38 per week
Benefits:
- Dental care
- Flexible schedule
- Vision care
Schedule:
- Day shift
- Evening shift
- Every Weekend
- Monday to Friday
- Night shift
Work Location: In person
