Job Summary
Responsibilities:
- Needs to work professionally with manual Espresso Machine and make latte art and other coffees professionally .
- Prepare and serve a variety of hot and cold beverages, including coffee, tea, and specialty drinks
- Take customer orders and process payments using the POS system
- Provide excellent customer service by greeting customers, answering questions, and making recommendations
- Maintain a clean and organized work area, including restocking supplies as needed
- Follow all food safety and handling procedures to ensure the quality and freshness of products
- Collaborate with team members to ensure efficient operations and timely service
- Assist with food preparation, such as assembling sandwiches or pastries, as needed
Skills:
- Strong time management skills to prioritize tasks and handle multiple customer orders simultaneously
- Ability to operate a cash register and handle cash transactions accurately
- Knowledge of food safety regulations and proper food handling techniques
- Excellent customer service skills with a friendly and approachable demeanor
- Previous experience in the food industry or as a barista is preferred but not required
Note: This job description is intended to provide a general overview of the position. It is not an exhaustive list of all responsibilities, skills, duties, requirements, or working conditions associated with the job.
*17.20+Tip
Job Type: Part-time
Pay: $17.20 per hour
Expected hours: 15 – 25 per week
Benefits:
- Store discount
Work Location: In person
