Responsibilities:
- Prepare and serve food items in accordance with company standards and recipes
- Handle cash transactions and operate the point-of-sale (POS) system accurately
- Maintain cleanliness and organization in the kitchen and dining areas
- Provide excellent customer service by greeting and assisting customers with their orders
- Follow all food safety and sanitation guidelines to ensure a safe dining experience for customers
- Collaborate with team members to ensure efficient operations and smooth workflow
- Assist with inventory management, including restocking supplies and ingredients
Qualifications:
- Previous experience in food handling, food preparation, or food service is preferred
- Proficient in cash handling and basic math skills for accurate transactions
- Familiarity with POS systems and cashiering procedures is a plus
- Strong time management skills to prioritize tasks in a fast-paced environment
- Ability to work effectively as part of a team and communicate clearly with coworkers
- Excellent customer service skills to provide a positive dining experience for customers
We offer competitive pay rates, flexible scheduling, and opportunities for growth within the company. If you are passionate about food, enjoy working in a dynamic team environment, and have a strong commitment to customer service, we would love to have you join our team as a Team Member. Apply now to start your journey with us!
Job Types: Full-time, Part-time, Permanent
Pay: $17.85-$18.00 per hour
Benefits:
- Discounted or free food
- Store discount
Ability to commute/relocate:
- unit 200 Salmon Arm, BC V1E 3J9: reliably commute or plan to relocate before starting work (required)
Education:
- Secondary School (preferred)
Experience:
- Customer service: 1 year (preferred)
Language:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
Work Location: In person
Application deadline: 2025-09-09