Overview
We are seeking enthusiastic and dedicated Restaurant Staff to join our dynamic team. This role is essential in providing exceptional service to our customers and ensuring a smooth operation within the restaurant. The ideal candidates will possess a passion for food, excellent customer service skills, and a commitment to maintaining high standards of cleanliness and food safety.
Duties
- Greet and assist customers in a friendly and professional manner.
- Take customer orders accurately and efficiently.
- Prepare food items according to established recipes and safety standards.
- Handle cash transactions and maintain accurate cash handling procedures.
- Ensure all kitchen and dining areas are sanitized and organized at all times.
- Assist in food preparation, including chopping, cooking, and plating dishes as needed.
- Monitor food safety practices to ensure compliance with health regulations.
- Collaborate with team members to provide an exceptional dining experience for guests.
- Address customer inquiries or concerns promptly and effectively.
Requirements
- Basic math skills for handling cash transactions accurately.
- Previous experience in a kitchen or restaurant setting is preferred but not required.
- Strong customer service skills with the ability to communicate effectively with guests.
- Knowledge of food handling practices and food safety regulations is a plus.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Must be able to work flexible hours, including evenings, weekends, and holidays as needed.
- A positive attitude and willingness to help colleagues and customers alike.
Join our team today and become an integral part of creating memorable dining experiences for our guests!
Job Types: Full-time, Part-time
Pay: From $17.20 per hour
Benefits:
- Discounted or free food
- Store discount
Language:
- English (required)
- Telugu (required)
Work Location: In person