Job Description
You'll play a vital role in fueling the minds and bodies of our vibrant university community, from energizing students for their studies to providing delicious meals for faculty and staff. If you thrive in a fast-paced environment and love bringing smiles to people's faces through great food and service, we want to hear from you!
Job Responsibilities
- Prepare quality food and baked goods according to a planned menu
- Ensure storage of food in an accurate and sanitary manner
- Serve food according to meal schedules, department policies and procedures
- Use and care of kitchen equipment, especially knives
- Timely preparation of a variety of food items, beverages, and
- Add garnishments to ensure customer happiness and eye appeal
- Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
- Adhere to all food safety regulations for sanitation, food handling, and storage
- Connect with the Manager daily to understand and accurately prepare menu for the day
- Maintain a clean and organized work and storage area
- Light cash handling duties including but not limited to: processing guest transactions, balancing cash floats, participating in cashiers audits
- Perform other duties as assigned including other areas in the kitchen
Qualifications
- 1+ years Kitchen Help, Food Service, or Prep Cook experience
- Valid WHMIS and Food Safe (Basic or Advanced), First Aid Certification is an asset
- Knowledge of and commitment to upholding high standards of food safety and hygiene
- Ability to work effectively and efficiently supervised and unsupervised
- Excellent interpersonal and communication skills, with a genuine desire to provide outstanding customer service
- Ability to work effectively as part of a team, collaborating with colleagues to ensure smooth operations
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
This is a full-time, seasonal role. This position comes with extended health benefits, employee meal plan, complimentary uniforms and safety shoes, paid sick time, paid vacation time, up to 50% reimbursement for professional development initiatives (ex: Red Seal), opportunities for advancement, scholarship opportunities for dependents of employees, volunteerism events, team events, and more!
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About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.