Hello! We are hiring at the Brok'in Yolk Signal Hill location located in the SW.
We are seeking a dedicated and passionate Line Cook/Prep Cook/Dishwasher to join our culinary team. In this role, you will play a vital part in ensuring our kitchen runs smoothly and efficiently, contributing to the preparation of high-quality meals that delight our guests. If you have a strong background in the food industry and a commitment to food safety and quality, we want to hear from you.
Responsibilities
- Prepare ingredients for cooking, including chopping vegetables, marinating meats, and measuring spices.
- Assist in cooking and plating dishes according to the restaurant's standards and recipes.
- Maintain cleanliness and organization of the kitchen workspace, ensuring compliance with food safety regulations.
- Help with inventory management by monitoring stock levels and notifying management of shortages.
- Collaborate with other kitchen staff to ensure timely meal preparation and service.
- Follow all health and safety guidelines related to food handling and kitchen operations.
- Participate in training sessions to enhance culinary skills and knowledge of food preparation techniques.
Experience
- Previous experience in a kitchen environment or food service role is preferred but not required.
- Familiarity with food handling practices and food safety regulations is essential.
- Basic cooking skills with an eagerness to learn more advanced techniques.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Strong communication skills and the ability to work well as part of a team.
Must be based in Calgary.
Job Type: Full-time
Pay: $15.50-$17.00 per hour
Additional pay:
- Tips
Benefits:
- Extended health care
Schedule:
- Day shift
- Weekends as needed
Experience:
- Culinary: 1 year (preferred)
- cooking: 1 year (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person