• Education: No degree, certificate or diploma
• Experience: Will train

• Work setting

• Staff accommodation provided

• Tasks

• Bring clean dishes, flatware and other items to serving areas and set tables
• Clean and sanitize items such as dishwasher mats, carts and waste disposal units
• Clear and clean tables, trays and chairs
• Operate dishwashers to wash dishes, glassware and flatware
• Sanitize and wash dishes and other items by hand
• Scour pots and pans
• Package take-out food
• Prepare, heat and finish simple food items
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors
• Work Term: Permanent
• Work Language: English
• Hours: 30 to 44 hours per week