• Education:
• Expérience:

• Education

• No degree, certificate or diploma

• Tasks

• Bring clean dishes, flatware and other items to serving areas and set tables
• Clean and sanitize items such as dishwasher mats, carts and waste disposal units
• Clear and clean tables, trays and chairs
• Place dishes in storage area
• Replenish condiments and other supplies at tables and serving areas
• Sanitize and wash dishes and other items by hand
• Stock refrigerators and salad bars
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors
• Wash, peel and cut vegetables and fruit

• Transportation/travel information

• Public transportation is available

• Work conditions and physical capabilities

• Standing for extended periods

• Weight handling

• Up to 23 kg (50 lbs)

• Personal suitability

• Team player

• Experience

• Will train
• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 30 to 40 hours per week