Ready for a career at Selkirk College?
Selkirk College is committed to building an environment that celebrates diversity, fosters inclusion, provides culturally safe spaces and empowers underrepresented voices. We are proud of the Indigenization Plan and Equity, Diversity & Inclusion Action Plan that guide our work, and we actively seek to hire candidates whose values and experiences align with the principles and goals of these plans.
We recognize the need for interventions to overcome systemic barriers to enable inclusion, participation and belonging for individuals with diverse lived experiences. Candidates who don’t have the exact experience or credentials listed in a job posting should still consider applying for roles where they think they’d make a great fit. We are looking for more than what a resumé can show.
Food Service Worker
Reporting to the Ancillary Services Manager, and utilizing a service excellence approach, the successful candidate will be responsible for kitchen and cashier duties for the College Cafeterias.
Main Duties and Responsibilities
- Responsible for providing cashier duties
- Providing courteous and efficient customer service
- Replenishing and maintaining grab & go coolers, and preparing and maintaining coffee bar
- Making sandwiches, wraps, pizza, etc., and baked goods
- Providing short order line services
- Setting up, servicing and cleaning up for events
- Operating kitchen equipment as required
- Performing general cleaning duties including:
- Setting up, operating and cleaning dishwasher
- Maintaining food service area and cafeteria in an orderly and hygienic manner
- Providing laundry services for the cafeteria; and hand washing kitchen equipment/utensils as required
- Performs other related duties as assigned by supervisor
Skills, Knowledge, and Abilities
- Excellent interpersonal and communication skills
- Excellent customer service skills
Education and Experience
- High school graduation
- Minimum of one (1) year related food service and banquet experience
- Serving It Right Certification would be considered an asset
- Food Safe Level I
- WHMIS certification
This is a temporary, part-time (40%) position, commencing September 8, 2025, and ending March 31, 2026. Salary will be Pay Grade 4, $28.14 per hour in accordance with the PPWC Collective Agreement.
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Please be advised that only job postings listed on the official Selkirk College Careers page at careers.selkirk.ca, or on designated Selkirk College bulletin boards, should be considered current and active. Third-party recruitment websites may display outdated or expired postings without the knowledge or authorization of Selkirk College.
To ensure your application is considered, you must apply directly through the Selkirk College Careers page.
We encourage applications from members of groups that have been or are currently marginalized on any grounds, including those enumerated under the BC Human Rights Code. Selkirk College supports applicants with disabilities and will accommodate a candidate’s accessibility needs during the recruitment process in accordance with the BC Human Rights Code and the Accessible British Columbia Act. If you need any adjustments to participate as a candidate in the recruitment process, please contact us at careers@selkirk.ca.
Candidates must be eligible to work in Canada to accept a job offer. Permanent jobs are open to Canadian citizens and permanent residents, unless otherwise stated in the posting. Candidates with a valid work permit may be eligible for temporary work over the duration of their work permit.
Selkirk College appreciates the interest of all applicants, however, only those selected for an interview will be contacted. Interested and qualified applicants are invited to apply with their chronological resume (along with cover letter and supporting documentation including diplomas and transcripts) by end of day on the closing date.