- Inspect kitchens and food service areas.
- Clean kitchen and work areas.
- Maintain inventory and records of food, supplies and equipment.
- Address customers' complaints or concerns.
- Train staff in job duties, sanitation and safety procedures.
Job Types: Full-time, Part-time, Casual
Pay: $17.20 per hour
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible language requirement:
- French not required
Shift:
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
Work days:
- Every Weekend
- Holidays
- Monday to Friday
Work Location: In person