Bar Bravo is Vancouver’s next great culinary experience, Vancouver's only seafood focused restaurant using seasonal & sustainable products. We are here to deliver quality seafood with a dry-aged fish program.
We are seeking talented professionals who are looking to further themselves both personally and professionally.
Responsibilities include but are not limited to:
Ensure proper opening and closing sanitization procedures are followed
Properly wash, stack, and store plateware, glassware, silverware, cookware, and storage containers
Maintain trash cans, recycling and composting throughout the shift and removal at the end of each shift
Prioritize and ensure cleanliness in the back of the house by complying with sanitation, safety, and proper food handling procedures
Assist in food prep and any other duties set forth, or requested by the Chef
Maintain and engage in a respectful, professional, and positive workplace
Experienced or not, we can provide the training necessary for you to succeed and advance, offering on-the-job instruction at all levels. We are looking for great people who value safe, inclusive, and positive work environments to join us.
Who You Are:
Self-motivated, organized, and ability to multitask
A desire to learn and grow.
You're a team player and a great communicator
You are adaptable and flexible, and have the ability to work varied hours
You are passionate about quality and professionalism.
Perks
Competitive compensation
Ongoing mentorship to support personal and professional goals
Fun, Team-driven and inclusive community
Dynamic, fast-paced, and agile work environment
Staff Meal
We respectfully acknowledge that we work on the unceded territory of the xʷməθkwəy̓əm (Musqueam), Skwxwú 7mesh (Squamish), and Səl ̓ ı́ lwətaʔ/Selilwitulh (Tsleil-Waututh) Nations. Learn about the Unceded Territory in which we operate and where you reside: https://native-land.ca/.
Job Type: Part-time
Pay: $18.00-$19.00 per hour
Ability to commute/relocate:
- Vancouver, BC V5V 4E8: reliably commute or plan to relocate before starting work (required)
Work Location: In person