• Education:
• Expérience:

• Education

• Secondary (high) school graduation certificate

• Work setting

• Restaurant

• Tasks

• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas

• Supervision

• Cook (general)

• Cuisine specialties

• Thai

• Work conditions and physical capabilities

• Standing for extended periods

• Experience

• 2 years to less than 3 years
• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 40 hours per week