Overview
We are seeking a passionate and skilled Baker to join our team. The ideal candidate will have a love for baking and a commitment to producing high-quality baked goods. As a Baker, you will be responsible for creating a variety of products, ensuring food safety standards are met, and providing excellent customer service. This role requires creativity, attention to detail, and the ability to work in a fast-paced kitchen environment.
Responsibilities
- Prepare and bake a wide range of products including pies, pastries and cakes,
- Decorate cakes and other baked goods with artistic flair.
- Ensure all food handling and safety regulations are followed to maintain a clean and safe kitchen environment.
- Collaborate with team members to meet production goals and maintain quality standards.
Experience
- Previous experience in the food industry or as a Baker is required.
- Knowledge of food handling practices and food safety regulations is essential.
- Experience in cake decorating is a plus, showcasing creativity and skill in presentation.
- Familiarity with kitchen equipment and baking tools is beneficial.
Join us in creating delightful baked goods that bring joy to our customers!
Job Type: Part-time
Pay: $18.00-$20.00 per hour
Expected hours: 30 – 35 per week
Additional pay:
- Overtime pay
Flexible language requirement:
- French not required
Schedule:
- Every Weekend
- Holidays
- Morning shift
Work Location: In person